"Goto & Empanada"
Goto is a rice porridge made with beef tripe gruel known as a comfort food during the rainy season and Empanada is a pastry pie with a delicious filling.
#food
I cooked this Pichi-pichi.
Made from cassava root, pandan water, sugar, and cheese, I put pandan flavoring and color to enhance the taste and looks.
#cookingtime #food #snack
Halina kayo at kumain mga kaibigan. (Come let's eat my friends.)
Maasim na sabaw, sari-saring gulay, at isda. (Fish tart soup witth mixed veggies)
#Filipino_cuisine #food #sinigang
Who wants "kwek-kwek" and "samalamig" for snacks? Kwek-kwek is made from quail egg, coated with flour, water, seasoning, and orange food color, and then deep fried.
#snack #food #yum
The lunchtime is near so I bought fish that we call "tambam". This is a type of fish that can be bought cheaply here. The best way to cook this is if it's not grilled, it's fried.
#food
I'm going to serve here the dish that I cooked earlier, and it was guessed by
#chubs.
Yes it's adobo! The Filipino dish that even foreigners like its taste.
#memo #food
Additional frozen foods.I'm not fond of chicken but since the pork is very pricey I rather chose this affordable chicken. I'll put some chicken if I fried some veges.
It's more convenient that you have stock in the fridge. You don't need to go outside to buy.
#stocks #food
